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Gingerbread Eggnog

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Gingerbread Eggnog

Ingredients

  • 1 tbsp. cinnamon sugar
  • Ice
  • 1 c. eggnog
  • 1 c. vodka
  • 1 c. Kahlúa
  • 2 tbsp. molasses, plus more for drizzling
  • Pinch ground ginger
  • Whipped cream, for topping

Directions

  • Wet rims of four cocktail glasses and dip in cinnamon sugar.
  • In a cocktail shaker filled with ice, add eggnog, vodka, Kahlúa, molasses, and ginger and shake to combine.
  • Pour into rimmed glasses. Top with whipped cream and drizzle with molasses before serving.
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