Katalay.net

Corned Beef Mashed Potatoes

0 917

Corned Beef Mashed Potatoes

photo credit by happy foods tube

Ingredients

  • 1¼ lbs Potatoes (600g)
  • 1 tsp Salt
  • ½ cup Milk (120ml)
  • 2 tbsp Butter (30g)
  • 7 ounces Canned Corned Beef (200g)
  • ¼ cup Dill Pickles / Gherkins (40g)

Optional:

  • ¼ cup Jalapenos , drained & sliced
  • Fresh Parsley for garnish

Instructions

  1. Wash, peel and cut the potatoes into small pieces. Transfer them into a pot and pour water over – just enough to cover them. Add salt. Cover the pot with a lid and bring to a boil. Once boiling, reduce the heat to low (leaving the lid on) and simmering until they are cooked through.
  2. Drain the water. Mash the potatoes using a potato masher/fork. Add milk and butter and mix well until well combined and smooth.
  3. Mix in the corned beef.
  4. Finely chop dill pickles, jalapenos and parsley. Stir the pickles and jalapenos into the mash and garnish with fresh parsley. Best served warm!

Recipe Notes

  1. Gold Yukon or Russet potatoes are both great choices but if you use some other variety, that’s fine too.
  2. Avoid adding too much water to the potatoes. Just make sure they are all submerged. In my case 2 cups (500 ml) were enough. This will reduce the time needed for the water to come to a boil.
  3. Add as milk as you like (less or more) to make the mashed potatoes to your liking.
  4. The amount of butter added can be easily adjusted or omitted completely.
  5. Jalapenos and parsley are completely optional.
Brave Browser
Write a Review

Facebook Comments

Booking.com

Recent Posts

Grilled Lime Salmon with Avocado-Mango Salsa and Coconut RiceGrilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice

IngredientsLime Salmon 4 (6 oz) skinless salmon fillets...

0 58
Cranberry And Lime MargaritasCranberry And Lime Margaritas

Ingredients3 cups cranberries1 cup water2 Tbsp lemon ju...

0 66
Zingy Lemon FishZingy Lemon Fish

photo by ruled.meIngredients 7 ounces (200-grams) fresh...

0 90

Most Read

Panna CottaPanna Cotta

Ingredients1/3 cup skim milk1 (25 ounce) envelope unfla...

0 1.938
Pecan Pie BarsPecan Pie Bars

IngredientsFor the crust2 cups (10 ounces) all-purpose ...

0 1.301
Shrimp Scampi with PastaShrimp Scampi with Pasta

photo credit by What's Gaby CookingIngredients1 package...

0 1.293

Popular Posts

Lamb Chops RecipeLamb Chops Recipe

How to make lamb chops?In a food processor fitted with ...

0 1.281
Lemon Parfait RecipeLemon Parfait Recipe

How To Make Lemon Parfait?Refrigerate whipped cream unt...

0 1.186
Tzatziki RecipeTzatziki Recipe

How To Make Tzatziki?Rinse with plenty of water and cut...

0 956

Donate

Tags