Katalay.net

Country Ribs

0 703

Country Ribs

photo credit by Food & Wine Magazine

Ingredients

  • 2 1/2 pounds pork spareribs
  • 2 (18 ounce) bottles barbeque sauce
  • 1 onion, quartered
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

Directions

  1. Place spareribs in a large stock pot with barbeque sauce, onion, salt, and pepper. Pour in enough water to cover. Bring to a low boil, and cook approximately 40 minutes.
  2. Preheat grill for high heat.
  3. Lightly oil grate. Remove spareribs from the stock pot, and place on the prepared grill. Use the barbeque sauce in the saucepan to baste ribs while cooking. Grill ribs, basting and turning frequently, for 20 minutes, or until nicely browned.
Write a Review

Facebook Comments

Booking.com

Recent Posts

Healthy Beef and Broccoli RecipesHealthy Beef and Broccoli Recipes

Ingredients 1 1/2lb. lean steak (such as top sirloin, o...

0 147
Zavioli with Spinach and RicottaZavioli with Spinach and Ricotta

Ingredients 1 1/4 cups ricotta cheese 1 cup chopped spi...

0 233
High Protein BBQ Chicken Flatout PizzaHigh Protein BBQ Chicken Flatout Pizza

Ingredients:2 Flatout ProteinUP CORE 12 Flatbreads1/2 c...

0 224

Most Read

Panna CottaPanna Cotta

Ingredients1/3 cup skim milk1 (25 ounce) envelope unfla...

0 1.433
Pecan Pie BarsPecan Pie Bars

IngredientsFor the crust2 cups (10 ounces) all-purpose ...

0 1.167
Shrimp Scampi with PastaShrimp Scampi with Pasta

photo credit by What's Gaby CookingIngredients1 package...

0 1.046

Popular Posts

Lamb Chops RecipeLamb Chops Recipe

How to make lamb chops?In a food processor fitted with ...

0 920
Lemon Parfait RecipeLemon Parfait Recipe

How To Make Lemon Parfait?Refrigerate whipped cream unt...

0 997
Tzatziki RecipeTzatziki Recipe

How To Make Tzatziki?Rinse with plenty of water and cut...

0 799

Donate

Tags