Katalay.net

Country Ribs

0 583

Country Ribs

photo credit by Food & Wine Magazine

Ingredients

  • 2 1/2 pounds pork spareribs
  • 2 (18 ounce) bottles barbeque sauce
  • 1 onion, quartered
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

Directions

  1. Place spareribs in a large stock pot with barbeque sauce, onion, salt, and pepper. Pour in enough water to cover. Bring to a low boil, and cook approximately 40 minutes.
  2. Preheat grill for high heat.
  3. Lightly oil grate. Remove spareribs from the stock pot, and place on the prepared grill. Use the barbeque sauce in the saucepan to baste ribs while cooking. Grill ribs, basting and turning frequently, for 20 minutes, or until nicely browned.
Write a Review

Facebook Comments

Booking.com

Recent Posts

Raspberry Vegan CheesecakeRaspberry Vegan Cheesecake

Raspberry Vegan CheesecakeIngredients Crust 3/4 cup wal...

0 287
Eileen's Spicy Gingerbread MenEileen's Spicy Gingerbread Men

Ingredients 1/2 cup margarine 1/2 cup sugar 1/2 cup mol...

0 170
Szechuan Beef RecipeSzechuan Beef Recipe

Photo Credit By The Chunky ChefIngredients 1 pound sirl...

0 168

Most Read

Panna CottaPanna Cotta

Ingredients1/3 cup skim milk1 (25 ounce) envelope unfla...

0 1.072
Pecan Pie BarsPecan Pie Bars

IngredientsFor the crust2 cups (10 ounces) all-purpose ...

0 1.036
Shrimp Scampi with PastaShrimp Scampi with Pasta

photo credit by What's Gaby CookingIngredients1 package...

0 913

Popular Posts

Lamb Chops RecipeLamb Chops Recipe

How to make lamb chops?In a food processor fitted with ...

0 771
Lemon Parfait RecipeLemon Parfait Recipe

How To Make Lemon Parfait?Refrigerate whipped cream unt...

0 892
Tzatziki RecipeTzatziki Recipe

How To Make Tzatziki?Rinse with plenty of water and cut...

0 707

Donate

Tags